Tuesday / December 12, 2017 / Englewood, NJ
Did you know that steam cooking is one of the largest trends in the US? We enjoyed hosting our CEU Lunch Event at NJ’s Leading Kitchen Design Showroom. We hope you had a good time with our in-house designers and appliance partner Thermador and a better understanding of the functionality, usability and advantages of modern steam ovens in today’s American kitchen. After all, steam ovens help preparing the healthiest, best tasting food within a short amount of time. As with all of our CEU events, architects could earn CEU credits and everyone was offered snacks and refreshments at our Modiani Kitchens Showroom in Englewood, New Jersey.